Thursday, August 27, 2009

The Three Muskateers of Asian Cooking - Martin Yan, Charles Phan and Arnold Wong

SF Chefs Food Wine was such an exciting event for me! I got to meet and interview such an array of amazing food and wine professionals. One of the highlights was being in the kitchen with three of the country's most renowned Asian chefs - Martin Yan (Yan Can Cook), Arnold Wong (E&O Trading Company) and Charles Phan (The Slanted Door). We laughed and laughed and they fed me!

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