The last week has been a total food orgy. From oysters at Drakes Bay to sashimi from Tokyo Fish Market in Berkeley, to one of the best wine country lunches I've ever had, I was feeling very lucky. Then I decided to hop on a plane to Park City, Utah to join friends for an impromptu Indian BBQ. I've loved every minute of it (except the 6 hours I spent delayed in SFO.)
Stay tuned for videos from singing (not me, thankfully!) at Wente Vineyards and an interview I did with Jaston Berthold of Michael Mina's RN74.
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