Oregon has caught on to the latest trend of holding user video contests to drum up PR (ahem, remember Murphy Goode?!) and so they're holding an "Oregon Bounty Cuisinternship" contest! I had heard about the chance to chef for a week at Le Pigeon with Chef Rucker, one of Food and Wine's best new chefs this year, and thought Mike would be perfect for it. Check out the video we filmed recently in Southhampton, Long Island (home of excellent lobsters, corn and me!)
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